Our Microgreens
We grow four microgreen varieties each harvest, each with its own flavor, nutrition, and personality. Order individually or grab the variety pack.
Our most popular variety. Sunflower microgreens have a mild, nutty flavor with a satisfying crunch. They're dense, filling, and incredibly versatile — great on almost anything.

A punchy, peppery green with striking color. Radish microgreens bring energy and boldness to any dish. Beautiful to look at, delicious to eat.

Broccoli microgreens are celebrated for their sulforaphane content — a plant compound that supports the body's natural detox pathways and overall cellular health. Mild, slightly earthy, easy to eat.

The gateway green. Pea shoots are tender, sweet, and incredibly easy to love — even for people who don't usually eat greens. A gentle introduction to the world of microgreens.

Also Available — For Juicing
Fresh, living trays of wheatgrass grown for daily shots or pet grazing. Harvest at peak density for maximum chlorophyll, enzymes, and nutrients — or let your furry friends enjoy it straight from the tray.
